Erratum to: Interaction of p-cymene with β-cyclodextrin

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Encapsulation process of p-Cymene into -Cyclodextrin: A Theoretical Study

A theoretical study using semi-empirical (PM3) and DFT calculations (B97D) was performed in both gas and aqueous phases, in order to obtain structural and energetic properties for the encapsulation process of p-Cymene into -cyclodextrin. Two modes of inclusion were assumed for the [p-Cym...-CD] host-guest complex: (i) Mode A, when the guest is placed in the hydrophobic cavity of the CD by the...

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Refolding of Lysozyme Upon Interaction with ?-Cyclodextrin

Effects of ?-cyclodextrin, ?CD, on refolding of lysozyme was investigated at pH 12 employing isothermal titration calorimetry (ITC) at 300K in 30mM Tris buffer solution. ?CD was employed as an anti-aggregation agent and the heats obtained for lysozyme+?CD interactions are reported and analyzed in terms of the extended solvation model. It was indicated that there are two sets of identical and no...

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refolding of lysozyme upon interaction with ?-cyclodextrin

effects of ?-cyclodextrin, ?cd, on refolding of lysozyme was investigated at ph 12 employing isothermal titration calorimetry (itc) at 300k in 30mm tris buffer solution. ?cd was employed as an anti-aggregation agent and the heats obtained for lysozyme+?cd interactions are reported and analyzed in terms of the extended solvation model. it was indicated that there are two sets of identical and no...

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A Novel Method to Detect β-Cyclodextrin Glucosyl Transferase (β-CGTase) Activity on Polyacrylamide Gels

b-cyclodextrin glucosyl transferase (b-CGTase) hydrolyses starch to produce b-cyclodextrin by transglycosylation (cyclization) activity. The conventional method for detection of b-CGTase activity is based on detecting starch hydrolysis by iodine staining. This method reveals all amylolytic enzymes, but can not discriminate them. In the present study, we introduce a new method for specific detec...

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In the face of a growing human population and increased urbanization, the demand for pesticides will simply rise. Farmers must escalate yields on increasingly fewer farm acres. However, the risks of pesticides, whether real or perceived, may force changes in the way these chemicals are used. Scientists are working toward pest control plans that are environmentally sound, effective, and profitab...

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ژورنال

عنوان ژورنال: Journal of Thermal Analysis and Calorimetry

سال: 2011

ISSN: 1388-6150,1572-8943

DOI: 10.1007/s10973-011-1823-z